A Saint Mary’s holiday tradition, the annual Madrigal Dinner is a
reenactment of a Renaissance-era holiday feast, replete with colorfully
attired singers, instrumentalists, jugglers, a jester, and a lord of
the manor. The Madrigal Singers are made up of students selected from
the Saint Mary's Women's Choir. Sodexho Food Service prepares a meal
fit for a king, with each course introduced by trumpet fanfares and
served by costumed waiters in the Regina North Lounge. John Hanlon and Richard Biggs, in period dress, will be featured jugglers throughout the performance. Presented on the
first weekend of December, the four performances sell out far in
advance. For ticket information, call the Saint Mary’s Box Office at
(574) 284-4626, Notre Dame, Indiana.
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